Bubba’s Seafood Restaurant and Crabhouse

Bubba burger with fries

Welcome to Bubba’s

Beverage Menu

Lunch Menu

Dessert Menu

BEVERAGE MENU

BUBBLES & ROSE

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Prosecoo, Splits

GEMMA DI LUNA glass10
Moscato, Splits

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Rose, Spain

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Brut Rose, CA

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Champagne, France

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"Sabine" Rose, France

WHITES

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Pinot Grigio, Italy

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Pinot Grigio, OR

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Assyrtiko, Greece

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Sauvignon Blanc, New Zealand

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Alabrino, Spain

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Chardonnay, Australia

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Chardonnay, VA

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Riesling, Monterey County

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White Zinfandel, California

REDS

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Pinot Noir, CA

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Pinot Noir, CA

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Merlot, Columbia Valley

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Malbec, Argentina

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Cabernet Sauvignon, CA

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Blend, Australia

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Cabernet Sauvignon, California

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Shiraz, Australia

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Zinfandel, Paso Robles

BOTTLED BEER

BUD LIGHT
BUDWEISER
BOLD ROCK CIDER
COORS LIGHT
CORONA
CORONA LIGHT
DOS EQUIS
FAT TIRE

HEINEKEN
HEINEKEN ZERO
MICHELOB ULTRA
MILLER LITE
RED STRIPE
SAM ADAMS LAGER
STONE IPA
STELLA ARTOIS

SPECIALTY DRINKS

PATRON MARGARITA: Patron Silver, Triple Sec, Lime Juice, Sour Mix

BUBBA'S CRUSH: a new local favorite with vanilla vodka, fresh strawberry puree, banana liqueur & sprite 

BAY LEMONADE fresh strawberry puree & lemonade with your choice of Absolut or Tito's Vodka 

LYNNHAVEN RUM PUNCH Bacardi Silver, Captain Morgan, Bacardi Coconut & fruit juices, topped with a Myers Rum float 

WHAT THE DUCK a classic local favorite with vodka, rum, gin, triple sec, fresh strawberry puree, sour mix & sprite 

BAYSIDE REFRESHER muddled cilantro, cucumber & lime, with Tito's or Tanqueray, topped with a splash of sprite & soda water 

SUNSET SANGRIA a blend of red wine, blackberry brandy & triple sec, topped with fruit juices 

WHITE ISLAND SANGRIA a blend of whit ewine, peach schnapps & triple sec, topped with fruit juices 

BUBBA'S MARTINI Bacardi Coconut, peach schnapps, & cranberry juice 

TITO'S MULE Tito's Vodka, ginger beer & fresh lime juice 

NEPTUNE'S CROWN crown royale, tuaca, & pineapple juice 

SHIPWRECKED bacardi coconut, blue caracao, pineapple & cranberry juice with a splash of sprite 

BUBBA'S MIMOSA Champagne, chambord, orange juice, & grand marnier 

BLOODY MARY vodka & our house made bloody mary mix 

MIMOSA classic champagne & orange juice 

SUMMER BREEZE Absolut Citron & peach schnapps mixed with pineapple & cranberry juices 

CRUSHES flavored vodka, triple sec & sprite, paired with the juice of your choice (oj, grapefruit, cherry limeade, strawberry, key lime pie, orange creamsicle)

 

 

LUNCH MENU

RAW BAR

Hand Shucked, raw or steamed

LOCAL OYSTERS steamed or by half shell

half dozen $14.95

dozen $23.95

STEAMED SHRIMP

half pound $12.95

pound $20.95

STEAMED MIDDLENECK CLAMS

half dozen $8.95

dozen $15.95


SHAREABLES

*STUFFED MUSHIES   $13.95
Juicy mushroom caps baked & stuffed with fresh crab meat. Served by the half dozen.

SHRIMP COCKTAIL   $8.95
5 juicy shrimp served with house cocktail sauce

OYSTERS ROCKAFELLER $13.95
Fresh oysters baked with spinach, bacon & cheese

FRIED CALAMARI   $13.95
Fresh, lightly fried calamari served with our homemade chipotle aioli sauce            

THE SOUTHERN BAY   $11.95/$22.95
Lightly fried shrimp served in half dozen or a dozen with our house cocktail sauce


SOUPS & SALADS

SHE CRAB SOUP  $7.95
Voted best in VB, served in a cup

NEW ENGLAND CLAM CHOWDER $5.95
The creamy classic, served in a cup

FRESH GARDEN SALAD
Side / Large   $4.95/7.95

CLASSIC CAESAR SALAD
Side / Large   $4.95/7.95

GREEK SALAD   $11.95
Tomato, sliced cucumber, green pepper, sliced red onion, Kalamata olives, and of course, feta cheese

 

Add a Protein (large salads only)

Chicken, grilled or blackened
Tuna, Grilled or Blackened
Chilled Shrimp
Fresh Catch of the Day
Fried Calamari
Tuna Salad
   $8

*Crabcake, Broiled or Fried   
market price


BURGERS & SANDIES

All burgers & sandies are served with your choice of fries or coleslaw

*OUR FAMOUS CRABCAKE SANDY   market price
Premium lumb crabcake, fried or broiled

SOFTSHELL CRAB SANDY market price
when available

YELLOWFIN TUNA STEAK SANDY  $15.95
Fresh cut, blackened or grilled, served with tangy teriyaki sauce

TUNA SALAD SANDY   $14.95
Our famous and homemade sandy is a fresh caught classic

CLASSIC CHICKEN SANDY  $13.95
All natural grilled chicken breast with teriyaki sauce

EASTERN SHORE SANDY   $14.95
Lightly fried oysters

CLASSIC BURGER   $12.95
add cheese for an additional $2

*BUBBA BURGER   $17.95
Our most popular burger, topped with cheese, bacon & crabmeat

LYNNHAVEN SANDY   $14.95
Fresh fish sandy.

*BUBBA CHICKEN SANDY   $17.95
Our most popular grilled chicken sandwich, topped with cheese, bacon, & crabmeat


BUBBA'S SIGNATURE ENTREES

Our dinners are served with both french fries and cole slaw. Substitute our veggie of the day for an additional $2.95.

*CRABCAKE DINNER   market price
Two premium lump crabcakes broiled or fried.

SOFTSHELL CRAB DINNER market price
when available

BUBBA'S BAKED SCALLOPS   $24.95
Sea scallops, baked with chopped onion & bell peppers

*BROILED SEAFOOD PLATTER   $32.95
A stuffed mushroom, an oyster rockafeller, sea scallops, fresh fish & crab imperial topped with shrimp

SOUTHERN BAY DINNER   $23.95
Lightly fried shrimp, served with our house cocktail sauce

INSHORE DINNER   $19.95
Grilled or blackened chicken breast marinated in tangy teriyaki sauce

EASTERN SHORE DINNER   $22.95
Lightly battered and fried oysters


FRESH CATCH OF THE DAY

Delivered from our boats to our dock daily. Ask your server for today's selections!

 

Yellowfin Tuna
Mahi Mahi
Cobia

Founder
Sword Fish
Tautog

Red Snapper
Rockfish
Salmon

Sheepshead
Speckled Trout


CHESAPEAKE BAY BLUE CRABS

Delivered to our dock daily!

***STEAMED JIMMIES
Per dozen, market price when available

SNOW CRAB LEGS
market price when available


FOR OUR LITTLE MINNOWS

CHICKEN TENDERS - $8.550
CHEESY BREAD - $6.95

 


EXTRA FIX INS

CHEESY BREAD $5.95
FRENCH FRIES $3.95
COLE SLAW $3.95
STEAMED VEGGIES $3.95

FOR YOUR INFORMATION:

Bubba's does not accept reservations. 

We want you to know, we appreciate your visit, as we are a sustainable establishment with the goal of doing our part to preserve and re-instate the wellness of our local environmant and support environmental efforts around the world. Please enjoy your meal knowing that you have contributed to our giveback.
For parties of 6 or more, a 20% gratuity wil be added.

Consuming raw or undercooked meat, seafood, cheese or egg products can increase your risk of food borne illness.
Please advise your server of any allergies or dietary restrictions.

*We use the very finest crabmeat available & exercise extreme care in picking the crabmeat. Occasionally, shell fragments are unavoidable.

*** Market Price

DESSERT MENU

KEY LIME PIE 

Our original. Homemade with a graham
cracker crust and tartly refreshing.
Topped with whipped cream

CARROT CAKE

Our secret family recipe.

Homemade with shaved carrots, coconut
pineapple, pecans and finished
with a smooth cream cheese icing

MOLTEN CHOCOLATE CAKE 

For our chocolate lovers.

Deeply chocolate, enrobed in chocolate
& filled with dark chocolate truffle.
Served warm & delicious with vanilla icecream on top

VANILLA ICE CREAM 

For our little minnows with a sweet tooth.
Served with sprinkles on top.

CARAMEL BROWNIE CHEESECAKE 

White chocolate cheesecake entwined with
gooey pockets of salted Dulce de Leche caramel
& scattered with chocolate brownie bites